Weber-Cook on a Q
You really can cook just about anything on your Weber Q, even desserts and bread. It’s all a case of using a different technique, cooking with the lid on and taking control of the cooking temperature. It’s really easy, so here’s a quick rundown on grilling, roasting and baking to perfection.
GRILL
For small cuts and food that takes less than 20 mins to cook.
- Switch the burner(s) on full.
- Pre-heat the barbecue for 5 minutes with the lid down.
- Arrange food on the barbecue and close the lid.
ROAST/BAKE
For Q1000, 1200 & 2200 models, the barbecue works like a fan-assisted oven. This is great for roasts, bread and cakes.
- Switch the burner on full and pre-heat the barbecue for 5 minutes with the lid down.
- Turn the burner down to low.
- Place the food in the centre of the cooking grate and close the lid.
N.B. Remember to use a roasting shield and rack when roasting and baking on smaller Q models to avoid burning the underside of your food.
ROAST/BAKE
For Q3200 models, the barbecue works like a fan-assisted oven. This is great for roasts, bread and cakes.
- Switch the burners on full and pre-heat the barbecue for 5 minutes with the lid down.
- Turn off the middle burner and place the food in the centre of the cooking grate over the unlit burner.
- Close the lid.